...I wouldn't know what happened, I don't have cable. But this week so far has been pretty interesting! I did a lot of grocery shopping/appliance buying in order to make myself eat food that is good for me! The first thing I bought is a salad spinner. It basically looks like this:
Now, I'm sure you know what a salad spinner does, but just in case you don't, it is a handy device that makes it really easy to wash and dry lettuce (and spinach, and other stuff) before you eat it. I made a salad with it tonight that looked like this!:
It was okay, it didn't have any fancy ingredients, just the lettuce, some cucumbers and the dressing. I wasn't very hungry since I had pasta again for lunch, and some of these delicious Back to Nature cookies for dessert :)
They may not be the healthiest food, but they sure are delicious! :) I bought them instead of Oreos (which, surprisingly, are vegan, but I kind of wish I had never found that out lol I need to cut down on desserts!).
I also bought a blender.
Now, the first blender I bought was a total fail, so this is blender #2 after I returned blender #1. Blender #1 honestly took ten minutes to blend (by pulsing) the very small amount of frozen fruit and juice I put into it, and even then was not all broken down! I bought the blender(s) so that I could make my own smoothies instead of going to Jamba Juice all the time.
For those unfamiliar, Jamba Juice is a national chain that has mainly smoothies but also now serves coffee and some lunch sandwich type of items. I used to only get this one chocolate smoothie from Jamba back when I didn't eat a wide variety of foods, and believe it or not this chocolate smoothie is one of the WORST drinks for you nation-wide! So I have expanded my Jamba menu and now just get the all-fruit smoothies, and am trying to make my own at home by blending frozen peaches, mangoes, and strawberries together with ice and some apple or orange juice, or maybe some vanilla soy milk.
So that's about it! I've been doing pretty well with project vegan so far, the only non-vegan items I have had are the remainder of some Dove chocolates I bought before going to the movies with a friend this past weekend! My friend Holly and I also went to the Chicago Diner this past weekend where I had some (vegan, of course) roasted garlic gnocchi in sun dried tomato pesto sauce. It was SO GOOD! We also had a slice of (vegan!) chocolate mousse cake for dessert, and it was hands down seriously one of the best chocolate cakes I have EVER had!!!!!